Friday, July 9, 2010
Topsy-Turvy wedding cake
This cake was delivered to the Lionsgate Event Center in Lafayette. I had fun with this design - provided by the bride. Flavors were Spiced Chocolate with Irish Cream Buttercream, and Champagne with Fresh Berries - all covered in white chocolate fondant. Fresh flowers were provided by Rachel and Dixie of Bridal Rose Florists and the catering was by Footers Catering - what a great lineup!
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